Tony Adams

After running a successful restaurant in London, Adams, 29, decided to move to Cornwall. There, he, and fellow chef April Bloomfield, have created a five-bedroom B&B set in 65 acres. It has won praise for its communal farmhouse-style dining and was named England’s best farm-to-fork restaurant by Condé Nast Traveller magazine.After running a successful restaurant in London, Adams, 29, decided to move to Cornwall. There, he, and fellow chef April Bloomfield, have created a five-bedroom B&B set in 65 acres. It has won praise for its communal farmhouse-style dining and was named England’s best farm-to-fork restaurant by Condé Nast Traveller magazine.

Maserati S.p.A.
Viale Ciro Menotti, 322 – 41121, Modena (MO), Italy

Company registered under Italian law - VAT: IT 08245890010 R.E.A. Modena 347990

Share capital: 80.000.000 €, fully paid-up
Direction and coordination under Article 2497 of the Italian Civil Code: Stellantis N.V.

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